PASTA SALAD

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 276.3
  • Total Fat: 1.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 769.5 mg
  • Total Carbs: 54.3 g
  • Dietary Fiber: 7.0 g
  • Protein: 8.3 g

View full nutritional breakdown of PASTA SALAD calories by ingredient



Number of Servings: 4

Ingredients

    HEARTLAND WHOLE WHEAT PASTA SPAGHETTI, 8 oz
    KRAFT FREE ITALIAN DRESSING, 16 tbsp
    MC CORMICK SALAD SUPREME, 4 tbsp Cucumber (peeled), 1 large (8-1/4" long) Banana Peppers, 1 cup
    Red Ripe Tomatoes, 1 large whole (3" dia)

Directions

BOIL PASTA AND DRAIN. CHOP VEGGIES. MIX ALL INGREDIENTS TOGETHER AND CHILL IN REFRIGERATOR FOR 2 HOURS.

Number of Servings: 4

Recipe submitted by SparkPeople user JECHANNELL.