Jamie Oliver Chocolate Sponge Cake

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 156.6
  • Total Fat: 9.8 g
  • Cholesterol: 53.7 mg
  • Sodium: 52.3 mg
  • Total Carbs: 16.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 2.8 g

View full nutritional breakdown of Jamie Oliver Chocolate Sponge Cake calories by ingredient



Number of Servings: 12

Ingredients

    Granulated Sugar, 100 grams (remove)
    Butter, unsalted, 100 grams (remove)
    Cocoa, dry powder, unsweetened, 1.5 tbsp (remove)
    Egg, fresh, 2 large (remove)
    Morrisons Self-raising flour, 100 gram(s) (remove)
    Baking Powder, 1 tsp (remove)
    Almonds, 0.5 cup, sliced (remove)

Directions



Number of Servings: 12

Recipe submitted by SparkPeople user A_MULLER.

TAGS:  Desserts |