Banana Nut Oats


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 144.7
  • Total Fat: 5.7 g
  • Cholesterol: 1.8 mg
  • Sodium: 48.3 mg
  • Total Carbs: 19.2 g
  • Dietary Fiber: 2.2 g
  • Protein: 5.8 g

View full nutritional breakdown of Banana Nut Oats calories by ingredient


Introduction

From the Biggest Loser 30-day Jumpstart Cookbook From the Biggest Loser 30-day Jumpstart Cookbook
Number of Servings: 4

Ingredients

    1 very ripe banana, mashed
    1/2 tsp pure vanilla extract
    1-1/2 cups nonfat milk
    1 cup old-fashioned rolled oats
    1 Tbsp chopped walnuts

Directions

Mash the banana with the vanilla extract and set aside. Combine the milk and salt in a medium saucepan and heat until almost boiling. Add the oats and cook, stirring, for 1 to 2 minutes, or until creamy. Stir in the banana mixture. Remove from the heat, cover, and let stand for about 5 minutes. Divide the oatmeal between bowls and sprinkle with walnuts.

Number of Servings: 4

Recipe submitted by SparkPeople user BALLIGIRL.

Member Ratings For This Recipe


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    Very Good
    Love this oatmeal. I add a pinch of cinnamon to it. - 5/13/10