Creamy Chicken and Broccoli

3.5 of 5 (2)
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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 698.2
  • Total Fat: 46.8 g
  • Cholesterol: 59.8 mg
  • Sodium: 1,062.2 mg
  • Total Carbs: 35.6 g
  • Dietary Fiber: 11.1 g
  • Protein: 40.4 g

View full nutritional breakdown of Creamy Chicken and Broccoli calories by ingredient
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Number of Servings: 4


    1 lb. chicken breasts, cut into 1 inch cubes
    1 sm onion, chopped, thawed
    2 T. Butter
    1 can Cream of Mushroom Soup
    2/3 c. Genuine Mayonnaise
    1/2 c. sour cream
    2 T. white wine or chicken broth
    1/8 t. garlic powder
    Salt and Pepper to taste
    1 c. cubed cooked ham
    1 pkg (10 oz) broccoli florets
    3 bacon strips, cooked & crumbled
    Hot cooked penne or other pasta
    1 c. (4 oz) shredded Swiss Cheese


Saute chicken and onion in butter until meat no longer pink. Combine next 6 ingredients and add to chicken mixture. Stir in ham, broccoli, and bacon; cover and cook until heated through. Serve over pasta; sprinkle with cheese.
Makes 4 Servings

Number of Servings: 4

Recipe submitted by SparkPeople user JFLINT1976.

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Member Ratings For This Recipe

  • O.K.
    Sounds delicious, but not exactly diet friendly. It might compromise texture, but I will substitute soup, cheese, sour cream & Mayo for FF versions and probably omit the butter. The calories and fat is very high in this as is- More than half my days amounts. - 6/6/09

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  • Incredible!
    What a great combination of flavors! It also goes great with rice pilaf or Ed's Cream Corn. For a twist, I added some Cajun seasoning. - 6/6/09

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