Sausage Casserole

3.8 of 5 (4)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 366.4
  • Total Fat: 19.6 g
  • Cholesterol: 27.6 mg
  • Sodium: 262.4 mg
  • Total Carbs: 19.5 g
  • Dietary Fiber: 1.2 g
  • Protein: 24.1 g

View full nutritional breakdown of Sausage Casserole calories by ingredient

Number of Servings: 6


    1 roll Jimmy Dean light sausage
    1 small onion, chopped
    1 can 98% fat free cream of mushroom soup
    1 C skim milk
    2 C macaroni noodles
    10 Reduced fat american cheese slices


Crumble sausage in pan and brown along with onion. Cook noodles and drain. Once sausage and onions are cooked, add milk and soup and heat mixture until warm. Pour noodles into a casserole dish (7x11) and place 5 slices of cheese on top. Pour sausage mixture over noodles and cheese and place the other slices of cheese on top. Bake at 350 for 30 minutes until heated through and cheese is melted.

Number of Servings: 6

Recipe submitted by SparkPeople user JKS714.

Member Ratings For This Recipe

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    Very Good
    This has become a staple in my household! One of few dishes my 2 1/2 year old will devour! We also add mushrooms and garlic to it. - 7/8/11

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    Very Good
    This was great! My little one even had two helpings! - 5/22/07

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    The sausage portion was good, but it called for way to many noodles. Might try it again without any noodles. - 4/23/07

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    I made this recipe but without the macaroni and had it with oven roasted potato, asparagus and mushroom and it was great . I just love mushrooms. - 4/17/07