Crockpot Lemon Pork Chops

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 394.6
  • Total Fat: 18.6 g
  • Cholesterol: 98.7 mg
  • Sodium: 804.2 mg
  • Total Carbs: 21.9 g
  • Dietary Fiber: 1.9 g
  • Protein: 35.4 g

View full nutritional breakdown of Crockpot Lemon Pork Chops calories by ingredient
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Number of Servings: 4


    4 boneless loin chops
    1 med. onion sliced
    1 med. lemon sliced
    1 t. salt
    1/2 t. pepper
    1/4 c. brown sugar packed
    1/4 c. ketchup


Place chops in crockpot and sprinkle with salt and pepper. Lay onion slices on top and then lay lemon slices on top of the onions. Sprinkle brown sugar over the top and then drizzle ketchup on top of the brown sugar. Cook on low for 8 hours. Serve over rice.

Number of Servings: 4

Recipe submitted by SparkPeople user BJCHOOMS.

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