Roast Beef Sandwiches with Horseradish

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Nutritional Info

Servings Per Recipe: 1
Amount Per Serving
Calories: 2.4

Total Fat: 0.0 g
Cholesterol: 0.0 mg
Sodium: 15.7 mg
Total Carbs: 0.6 g
Dietary Fiber: 0.2 g
Protein: 0.1 g

View full nutritional breakdown of Roast Beef Sandwiches with Horseradish calories by ingredient

Introduction

I found this in "A Few of Our Favorite Things"& "Fitness' Magazine I found this in "A Few of Our Favorite Things"& "Fitness' Magazine

Number of Servings: 1

Ingredients

1/3 cup light dairy sour cream

2 Tbsp. snipped fresh chives

2 Tbs. spicy brown mustard

1 tsp. prepared horseradish

1/2 tsp. sugar

1/4 tsp. salt

1 cup packaged shredded broccoli

(broccoli slaw mix)

8 oz. thinly-sliced cooked roast beef

8 1/2-inch slices sourdough bread, toasted

Directions

Directions: In a medium bowl combine sour cream, chives, mustard, horseradish, sugar, and salt. Add shredded broccoli; toss to coat. Divide roast beef among four slices of bread. Top with broccoli mixture; finish with remaining bread slices.

Start to finish: 15 minutes
Makes: 4 servings

Nutrition facts per serving:
255 calories, 17 g protein, 30 g carbohydrate, 6 g fat (2 g saturated), 2 g fiber.

Number of Servings: 1

Recipe submitted by SparkPeople user JADEBABY07_08.