Spaghetti Bolognaise
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 379.1
- Total Fat: 21.3 g
- Cholesterol: 75.0 mg
- Sodium: 431.2 mg
- Total Carbs: 24.4 g
- Dietary Fiber: 3.2 g
- Protein: 22.2 g
View full nutritional breakdown of Spaghetti Bolognaise calories by ingredient
Number of Servings: 1
Ingredients
-
Chopped tomatoes 100g
Lean Minced Beef 100g
Tomato puree 1tbsp
Spaghetti 50g
Directions
Puree down the chopped tomatoes, or leave chunky if you prefer, add basil, salt, pepper and garlic to taste.
Boil some water and put the spaghetti on to cook for 15mins.
brown the mince and cook untill all water has evaporated.
add the tomato sauce, cook for a further 5mins or until pasta is cooked
makes one serving
Number of Servings: 1
Recipe submitted by SparkPeople user MISSKITTEN2.
Boil some water and put the spaghetti on to cook for 15mins.
brown the mince and cook untill all water has evaporated.
add the tomato sauce, cook for a further 5mins or until pasta is cooked
makes one serving
Number of Servings: 1
Recipe submitted by SparkPeople user MISSKITTEN2.