Mexican Turkey Burgers


4 of 5 (3)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 129.2
  • Total Fat: 5.5 g
  • Cholesterol: 53.4 mg
  • Sodium: 155.4 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 0.9 g
  • Protein: 15.9 g

View full nutritional breakdown of Mexican Turkey Burgers calories by ingredient


Introduction

Modification of recipe I found on another site. Modification of recipe I found on another site.
Number of Servings: 6

Ingredients

    1 Pound of lean ground turkey
    1 Medium yellow onion
    1 Orange or red bellpeper
    2 Cloves Garlic
    1 Package (1-1.25 oz) Taco Seasoning
    3-4 T Olive Oil

Directions

In a bowl, combine the turkey and taco seasoning. Use your hands and mix it all together! Next, finely chop onion, bell pepper and garlic. Then sautee onion, garlic and bell pepper in olive oil in skillet. After sautee, pour the veggies into the bowl with turkey which has already been mixed with taco seasoning and mix it all up. Form into patties and cook on the grill. I use my George Foreman Grill! Makes about 6 patties.

Number of Servings: 6

Recipe submitted by SparkPeople user FINALLYLIVING.

Member Ratings For This Recipe


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    Good
    1 of 1 people found this review helpful
    Yum! This was tasty, but we used less oil... - 4/25/07


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    good recipes - 2/23/11


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    Incredible!
    Suprisingly awesome! - 7/15/07


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    Very Good
    WE thught this was very good. However, we chopped veges in electric chopper and it made the burger too mushy. Next time will let the veges drain before adding to meat. - 5/6/07