Pumpkin Bread
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 235.9
- Total Fat: 6.0 g
- Cholesterol: 35.4 mg
- Sodium: 12.2 mg
- Total Carbs: 42.8 g
- Dietary Fiber: 1.7 g
- Protein: 4.3 g
View full nutritional breakdown of Pumpkin Bread calories by ingredient
Number of Servings: 12
Ingredients
-
1 1/2 C. Sugar
2 Eggs
1/2 C. Applesauce
1 C. Pumpkin
1 3/4 C. Flour
1/2 tsp. Cinnamon
1/2 tsp. Nutmeg
1/4 tsp. Allspice
3/4 C. Chopped Pecans or Walnuts
Directions
Combine sugar, eggs and applesauce in bowl and mix well with spoon or on low with mixer, add pumpkin and mix. Mix dry ingredients and add gradually, mixing well. Fold in chopped nuts.
I add chocolate chips to the loaves I make for my husband and kids (not figured in calories).
Bake at 300 degrees for 1 hour and 10 minutes or until toothpick in center comes out clean.
Makes one loaf (12 servings).
Number of Servings: 12
Recipe submitted by SparkPeople user PBIWER.
I add chocolate chips to the loaves I make for my husband and kids (not figured in calories).
Bake at 300 degrees for 1 hour and 10 minutes or until toothpick in center comes out clean.
Makes one loaf (12 servings).
Number of Servings: 12
Recipe submitted by SparkPeople user PBIWER.