Cheesecake, crustless and full fat
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 297.1
- Total Fat: 22.5 g
- Cholesterol: 111.6 mg
- Sodium: 148.0 mg
- Total Carbs: 19.5 g
- Dietary Fiber: 0.0 g
- Protein: 5.6 g
View full nutritional breakdown of Cheesecake, crustless and full fat calories by ingredient
Introduction
This full-fat cheesecake has FEWER calories than the low-fat cheesecake from The Best Light Recipe. It seems to me that if you have one special treat for your birthday or other special occasion, it's worth doing it right. And I didn't want seconds. Recipe is from Rose Levy Birnbaum's The Cake Bible. This full-fat cheesecake has FEWER calories than the low-fat cheesecake from The Best Light Recipe. It seems to me that if you have one special treat for your birthday or other special occasion, it's worth doing it right. And I didn't want seconds. Recipe is from Rose Levy Birnbaum's The Cake Bible.Number of Servings: 12
Ingredients
-
1 lb cream cheese
1 lb sour cream
1 c sugar
3 eggs
1 T cornstarch
3 T lemon juice
1 1/2 t vanilla
Directions
This recipe is copyrighted, so I don't want to infringe on the copyright. Here is the recipe:
http://www.realbakingwithrose.com/recipes/RLB's%20New%20York%20Creamy%20Cheesecake.pdf
I made it as directed (though note I used 2 c sour cream instead of 3 c) and it served 12 with less than 300 calories each. I gave leftovers away.
Number of Servings: 12
Recipe submitted by SparkPeople user CHIGIRL410.
http://www.realbakingwithrose.com/recipes/RLB's%20New%20York%20Creamy%20Cheesecake.pdf
I made it as directed (though note I used 2 c sour cream instead of 3 c) and it served 12 with less than 300 calories each. I gave leftovers away.
Number of Servings: 12
Recipe submitted by SparkPeople user CHIGIRL410.