Watermelon Salsa

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 28.2
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.9 mg
  • Total Carbs: 6.4 g
  • Dietary Fiber: 0.6 g
  • Protein: 0.6 g

View full nutritional breakdown of Watermelon Salsa calories by ingredient


Introduction

Sounds strange, tastes wonderful Sounds strange, tastes wonderful
Number of Servings: 6

Ingredients

    3 cups seeded and chopped watermelon
    1/2 cup chopped jalapeno peppers
    2 Tbsp lime juice
    1 Tbsp chopped cilantro
    1 Tbsp chopped green onion

Directions

Combine ingredients in large bowl. Cover and refrigerate for at least one hour.

Makes 3 cups.

Number of Servings: 6

Recipe submitted by SparkPeople user ALTERIDEM.

TAGS:  Side Items |