4th of July Angel Food Cake Dessert

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 275.9
  • Total Fat: 1.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 435.8 mg
  • Total Carbs: 61.1 g
  • Dietary Fiber: 1.2 g
  • Protein: 3.8 g

View full nutritional breakdown of 4th of July Angel Food Cake Dessert calories by ingredient

Number of Servings: 1


    Angel food loaf cake 2.5 oz
    Cool whip free 3 TBSP
    4 Raspberries
    4 Blackberries
    5 Blueberries
    Hersheys Choc Syrup 1 tsp


Cut cake in half and place on plate or bowl
Place 1.5 TBSP Cool whip free on cut half
Place half berries on cool whip
Put other half of cake on top of berries
Add remaining Cool Whip on top of cake
Place remaining berries on Cool Whip
Drizzle Chocolate Syrup on top

One serving

Number of Servings: 1

Recipe submitted by SparkPeople user DOLLYDUMPLING.

TAGS:  Desserts |