2 Ingredient Yummy Mac & Cheese

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 438.1
  • Total Fat: 25.1 g
  • Cholesterol: 89.6 mg
  • Sodium: 1,679.6 mg
  • Total Carbs: 30.8 g
  • Dietary Fiber: 0.9 g
  • Protein: 21.6 g

View full nutritional breakdown of 2 Ingredient Yummy Mac & Cheese calories by ingredient


Introduction

A simple way to make your favorite comfort food. A simple way to make your favorite comfort food.
Number of Servings: 4

Ingredients

    2 cups elbow macaroni
    16 oz. Velveeta (1/2 a brick) Diced

Directions

Boil water. Add macaroni. Dice Velveeta.

When macaroni is cooked, drain. Add Velveeta and stir 5-10 minutes until melted. Serve.

For other variations that are not included in nutritional value:

Add diced ham to make it a meal

Add broccoli for some color

Number of Servings: 4

Recipe submitted by SparkPeople user KIMBA39.