TUNA CASSAROLE
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 404.3
- Total Fat: 13.1 g
- Cholesterol: 50.1 mg
- Sodium: 788.0 mg
- Total Carbs: 38.5 g
- Dietary Fiber: 2.6 g
- Protein: 33.3 g
View full nutritional breakdown of TUNA CASSAROLE calories by ingredient
Number of Servings: 10
Ingredients
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SHELLS - 1 LB BOX
TUNA IN WATER - 2 / 12 OZ CANS
CAMPBELLS CREAM OF MUSHROOM SOUP CONDENSED - 2CANS
CELERY - FROZEN 1 CUP
MUSHROOM CANNED - 1 CAN
MOZZARELLA - 1 CUP SHREDDED
MON JACK - 1/2 BLOCK CUT
Directions
PREHEAT 400 OVEN
BOIL SHELLS - ADD A LITTLE OLIVE OIL TO KEEP FROM STICKING
SPRAY SPRAY PAN FOR BAKING
ADD ALL INGREDIENTS TO LARGE BAKING PAN
COOK FOR 15 MINUTES - LAST 5 MINUTES PULL OUT AND TOP WITH MOZZARELLA CHEESE
Number of Servings: 10
Recipe submitted by SparkPeople user USAFCOLLINS5.
BOIL SHELLS - ADD A LITTLE OLIVE OIL TO KEEP FROM STICKING
SPRAY SPRAY PAN FOR BAKING
ADD ALL INGREDIENTS TO LARGE BAKING PAN
COOK FOR 15 MINUTES - LAST 5 MINUTES PULL OUT AND TOP WITH MOZZARELLA CHEESE
Number of Servings: 10
Recipe submitted by SparkPeople user USAFCOLLINS5.
Member Ratings For This Recipe
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CHRISSALMONS12
-
IRLEY2RISE
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DEEO12
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SIMPLELIFE4REAL