Salmon cakes - cake only


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 195.2
  • Total Fat: 13.0 g
  • Cholesterol: 42.2 mg
  • Sodium: 80.6 mg
  • Total Carbs: 1.5 g
  • Dietary Fiber: 0.1 g
  • Protein: 15.9 g

View full nutritional breakdown of Salmon cakes - cake only calories by ingredient



Number of Servings: 4

Ingredients



    * Atlantic Salmon (fish), 8 oz (remove)
    * *Flour, white, .0625 cup (remove)
    * Mayonnaise, regular (mayo), 2 tbsp (remove)
    * *Egg white, 1 serving (remove)
    * *Breadcrumbs, .1875 cup (remove)
    * Olive Oil, 1 tbsp (remove)

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user ITCHYSUIT.

TAGS:  Fish |

Member Ratings For This Recipe


  •  no profile photo

    Incredible!
    i enjoyed this recipe even more by adding diced jalapeno and diced cilantro. I made a sauce of greek yogurt and wasabi paste with sesame seed and asian seasoning - 6/28/10