Easy Chicken casserole
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 354.4
- Total Fat: 10.5 g
- Cholesterol: 31.2 mg
- Sodium: 208.3 mg
- Total Carbs: 39.8 g
- Dietary Fiber: 0.0 g
- Protein: 22.9 g
View full nutritional breakdown of Easy Chicken casserole calories by ingredient
Number of Servings: 6
Ingredients
-
cream of chicken soup, 1.25 cup
GV Cream of celery soup, 10.5 oz
*Kirkland chicken breast (canned), 12.5 oz
HyTop canned mushrooms, 4 oz
american beauty elbow macaroni, 8 oz
GV bread crumbs, 0.25 cup
kroger mexican style cheese, 0.5 cup
Directions
Cook macaroni. drain .
combine first 4 ingredients. Add macaroni. Pour into 9x9 dish. cook covered in 350* oven for 30 minutes. Top with bread crumbs and cheese. Return to oven until cheese is melted and breadcrumbs are golden (approx. 5 minutes)
Divide into 6 servings.
Number of Servings: 6
Recipe submitted by SparkPeople user GRANDBRAT.
combine first 4 ingredients. Add macaroni. Pour into 9x9 dish. cook covered in 350* oven for 30 minutes. Top with bread crumbs and cheese. Return to oven until cheese is melted and breadcrumbs are golden (approx. 5 minutes)
Divide into 6 servings.
Number of Servings: 6
Recipe submitted by SparkPeople user GRANDBRAT.