Easy Chicken casserole

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 354.4
  • Total Fat: 10.5 g
  • Cholesterol: 31.2 mg
  • Sodium: 208.3 mg
  • Total Carbs: 39.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 22.9 g

View full nutritional breakdown of Easy Chicken casserole calories by ingredient
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Number of Servings: 6

Ingredients

    cream of chicken soup, 1.25 cup
    GV Cream of celery soup, 10.5 oz
    *Kirkland chicken breast (canned), 12.5 oz
    HyTop canned mushrooms, 4 oz
    american beauty elbow macaroni, 8 oz
    GV bread crumbs, 0.25 cup
    kroger mexican style cheese, 0.5 cup

Directions

Cook macaroni. drain .
combine first 4 ingredients. Add macaroni. Pour into 9x9 dish. cook covered in 350* oven for 30 minutes. Top with bread crumbs and cheese. Return to oven until cheese is melted and breadcrumbs are golden (approx. 5 minutes)

Divide into 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user GRANDBRAT.

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