Turkey Meatballs (Can be gluten free)
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 202.9
- Total Fat: 9.5 g
- Cholesterol: 115.4 mg
- Sodium: 519.8 mg
- Total Carbs: 8.2 g
- Dietary Fiber: 1.5 g
- Protein: 24.0 g
View full nutritional breakdown of Turkey Meatballs (Can be gluten free) calories by ingredient
Submitted by: GRANOLAMOM79
Adapted from the Eat Clean Diet by Tosca Reno
I make it with gluten free rice bread but you can use any kind of bread you like for breadcrumbs.
Sometimes I use dried herbs I just cut the amount in half. The best turkey meatballs we have ever had!
Adapted from the Eat Clean Diet by Tosca Reno
I make it with gluten free rice bread but you can use any kind of bread you like for breadcrumbs.
Sometimes I use dried herbs I just cut the amount in half.
Introduction
The best turkey meatballs we have ever had!Adapted from the Eat Clean Diet by Tosca Reno
I make it with gluten free rice bread but you can use any kind of bread you like for breadcrumbs.
Sometimes I use dried herbs I just cut the amount in half. The best turkey meatballs we have ever had!
Adapted from the Eat Clean Diet by Tosca Reno
I make it with gluten free rice bread but you can use any kind of bread you like for breadcrumbs.
Sometimes I use dried herbs I just cut the amount in half.
Number of Servings: 6
Ingredients
-
1 1/2 lbs. lean ground turkey
1/2 cup finely chopped onion
1 egg, lightly beaten
1 cup breadcrumbs ( I use 1.5 slices of Food for life brown rice bread)
2 T. fresh parsley, finely chopped
2 T. fresh basil, finely chopped
2 T. fresh oregano, finely chopped
3 cloves garlic minced
1 tsp. sea salt
1/2 tsp. freshly ground black pepper
Directions
Preheat oven to 400 degrees
Mix bread crumbs, egg and spices. Add remaining ingredients and mix until combined.
Using a spoon scoop up mixture and shape into balls, placed on prepared cookie sheet. Bake 20 minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user GRANOLAMOM79.
Mix bread crumbs, egg and spices. Add remaining ingredients and mix until combined.
Using a spoon scoop up mixture and shape into balls, placed on prepared cookie sheet. Bake 20 minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user GRANOLAMOM79.
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