Avacado Dressing


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 207.8
  • Total Fat: 20.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 392.9 mg
  • Total Carbs: 7.0 g
  • Dietary Fiber: 4.1 g
  • Protein: 1.3 g

View full nutritional breakdown of Avacado Dressing calories by ingredient



Number of Servings: 6

Ingredients

    Avocados, California (Haas), 2 fruit without skin and seeds
    Cider Vinegar, 2 tbsp
    Olive Oil, Extra Virgin, 4 tbs
    Water, tap, 1 tbsp.
    Salt, 1 tsp
    Pepper, black, 1 tsp
    Lime Juice, 3 tbsp. fresh
    Red Onions, raw, 1 tbsp grated

Directions

Add All to Food Processor and Puree'

Number of Servings: 6

Recipe submitted by SparkPeople user SOLERPOWER03.

Member Ratings For This Recipe


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    Very Good
    1 of 1 people found this review helpful
    Very good dressing, but I would halve the cider vinegar next time and add a little garlic - 6/12/10