Tuna fish salad
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 135.6
- Total Fat: 6.8 g
- Cholesterol: 174.0 mg
- Sodium: 294.7 mg
- Total Carbs: 2.2 g
- Dietary Fiber: 0.0 g
- Protein: 15.3 g
View full nutritional breakdown of Tuna fish salad calories by ingredient
Number of Servings: 4
Ingredients
-
Tuna, Canned in Water, 1 can
Kraft Mayo Light Mayonnaise (Mayo), 2 tbsp
Vlasic Sweet Relish, 1TBSP, 1 tsp
Hard Boiled Egg, 3 large
Yellow Mustard, 1 tsp or 1 packet
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user WORKOUT-FLUNKIE.