easy pizza sauce

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 55.2
  • Total Fat: 4.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 113.0 mg
  • Total Carbs: 2.8 g
  • Dietary Fiber: 0.7 g
  • Protein: 0.6 g

View full nutritional breakdown of easy pizza sauce calories by ingredient


Introduction

dried or fresh herbs can be used dried or fresh herbs can be used
Number of Servings: 16

Ingredients

    1 (6-ounce) can tomato paste
    1 1/2 cups water
    1/3 cup extra-virgin olive oil
    2 cloves garlic, minced
    Salt and pepper
    1/2 tablespoon chopped fresh oregano leaves
    1/2 tablespoon chopped fresh basil leaves

Directions

enough for 2 -16 inch pizzas
Mix together the tomato paste, water, and olive oil. Mix well. Add garlic, salt and pepper, to taste, oregano, basil, and rosemary. Mix well and let stand several hours to let flavors blend. No cooking necessary, just spread on dough.


Number of Servings: 16

Recipe submitted by SparkPeople user LEIGHMARIE.