Asian 3 Bean Salad (Ellie Krieger) 3/4 cups servings


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 186.3
  • Total Fat: 6.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 25.2 mg
  • Total Carbs: 24.8 g
  • Dietary Fiber: 6.2 g
  • Protein: 8.5 g

View full nutritional breakdown of Asian 3 Bean Salad (Ellie Krieger) 3/4 cups servings calories by ingredient



Number of Servings: 8

Ingredients

    1 pound string beans, trimmed and cut into 1-inch pieces
    1 (10-ounce) bag frozen shelled edamame (green soy beans)
    3 tablespoons canola oil
    3 tablespoons rice wine vinegar
    1/4 cup 100 percent fruit apricot preserves
    1 tablespoon sugar
    1 teaspoon freshly grated ginger
    1 (15-ounce) can black beans, drained and rinsed
    2 scallions, sliced
    Salt

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user LALYMAR.

Member Ratings For This Recipe


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    Incredible!
    Delicious salad but I use about a half Tblp more rice vinegar than the recipe calls for; I like more of the acid flavor in my salads. - 8/18/14


  • no profile photo


    Sitting in the fridge right now. Looking forward to trying! - 2/13/12