Banana Split cheesecake smoothie

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 306.5
  • Total Fat: 2.4 g
  • Cholesterol: 45.0 mg
  • Sodium: 541.9 mg
  • Total Carbs: 35.6 g
  • Dietary Fiber: 2.8 g
  • Protein: 41.4 g

View full nutritional breakdown of Banana Split cheesecake smoothie calories by ingredient



Number of Servings: 1

Ingredients

    1 cup water
    1/2 cup fat-free cottage cheese
    1/2 cup Dannon Lite&Fit Vanilla yogurt
    1 scoop chocolate protein powder
    1/2 medium frozen banana
    6 frozen strawberries

Directions

Blend 1 cup water with 1/2 cup cottage cheese and 1/2 cup yogurt.
Be sure this is well blended, cottage cheese curds are gone before adding the rest -
1 scoop chocolate protein powder
Banana and strawberries

*I prefer the banana and strawberries frozen. I like the icy texture it adds and gives the smoothie an extra chill*

Number of Servings: 1

Recipe submitted by SparkPeople user LADYBUG-DR.