mexican casserole
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 603.8
- Total Fat: 32.3 g
- Cholesterol: 119.6 mg
- Sodium: 1,474.5 mg
- Total Carbs: 43.7 g
- Dietary Fiber: 4.5 g
- Protein: 36.0 g
View full nutritional breakdown of mexican casserole calories by ingredient
Number of Servings: 8
Ingredients
-
1lb ground turkey
10 torillas burrito size
1 can Campbell's feista cheese soup
1 can chilli with beans
16 oz bag of shredded chedder cheese
chilli powder to taste
one can of water
1 medium onion chopped
Directions
Brown meat with onion then drain grease
add cheese soup and chilli beans and chilli powder
and water
tear tortillas into bite size pieces and add to mixture
place in casserole dish and cover with cheese
bake at 350 untill cheese is melted
Number of Servings: 8
Recipe submitted by SparkPeople user GOALMOM39.
add cheese soup and chilli beans and chilli powder
and water
tear tortillas into bite size pieces and add to mixture
place in casserole dish and cover with cheese
bake at 350 untill cheese is melted
Number of Servings: 8
Recipe submitted by SparkPeople user GOALMOM39.