Meatballs

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 308.6
  • Total Fat: 22.8 g
  • Cholesterol: 110.8 mg
  • Sodium: 121.5 mg
  • Total Carbs: 5.7 g
  • Dietary Fiber: 0.5 g
  • Protein: 18.6 g

View full nutritional breakdown of Meatballs calories by ingredient



Number of Servings: 5

Ingredients

    lean ground beef
    red onions
    garlic
    bread crumbs
    egg
    milk
    salt
    pepper
    thyme

Directions

mix ingredients with hands in large bowl.
shape into 10 balls.
Brown in pan with olive oil.
bake in oven 15 minutes in marinara sauce.

Number of Servings: 5

Recipe submitted by SparkPeople user CARTWITCH.