Hamburger Stew
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 445.7
- Total Fat: 13.1 g
- Cholesterol: 56.2 mg
- Sodium: 2,591.4 mg
- Total Carbs: 60.0 g
- Dietary Fiber: 7.4 g
- Protein: 23.9 g
View full nutritional breakdown of Hamburger Stew calories by ingredient
Number of Servings: 8
Ingredients
-
Ground Beef browned and drained
water
carrots fresh, sliced thin
can corn drained
can green beans drained
potatoes peeled and sliced thick
brown gravy
tomato sauce
salt
peppers
spices
cholula hot sauce
Directions
Add everything except the can vegetables, brown gravy and Cholula.
Cook until potatoes and carrots are done.
Add can vegetables.
Mix brown gravy mix with .5 cup water and then add to stew. Let cook another 20 min or so.
Top your bowl of stew with Cholula to taste. Mix and Enjoy!
8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user KLELK2.
Cook until potatoes and carrots are done.
Add can vegetables.
Mix brown gravy mix with .5 cup water and then add to stew. Let cook another 20 min or so.
Top your bowl of stew with Cholula to taste. Mix and Enjoy!
8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user KLELK2.