Honey Kettle Corn

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 111.4
  • Total Fat: 5.0 g
  • Cholesterol: 12.2 mg
  • Sodium: 33.5 mg
  • Total Carbs: 16.7 g
  • Dietary Fiber: 1.5 g
  • Protein: 1.2 g

View full nutritional breakdown of Honey Kettle Corn calories by ingredient


Introduction

Yummy! I can hardly tell this is made with honey instead of sugar. I got this recipe from a recipe book called Tiffany's Table. Yummy! I can hardly tell this is made with honey instead of sugar. I got this recipe from a recipe book called Tiffany's Table.
Number of Servings: 10

Ingredients

    20 cups popcorn
    1/3 cup honey
    1/4 cup butter
    dash of salt

Directions

Bring the butter and honey to a boil. Boil to 240-245 F, then immediately remove from the heat, and pour onto popped corn. Add a dash of salt or two. Stir, stir, stir, continue stirring as it cools, so it doesn't stick together.

Number of Servings: 10

Recipe submitted by SparkPeople user REARUNS.

TAGS:  Snacks | Snack | Snacks Snack |