Penne with Mushrooms & Escarole

3 of 5 (1)
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 391.3
  • Total Fat: 7.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 456.6 mg
  • Total Carbs: 66.4 g
  • Dietary Fiber: 3.9 g
  • Protein: 12.3 g

View full nutritional breakdown of Penne with Mushrooms & Escarole calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 6


    1 T olive oil
    1 bunch escarole, chopped
    12 oz. mushrooms, sliced
    2 t garlic, minced
    1 jar marinara sauce
    1 lb. penne


Cook penne according to package.

Saute mushrooms, garlic & escarole in olive oil. Add sauce & heat through. Stir in penne.

Number of Servings: 6

Recipe submitted by SparkPeople user B00KW0MAN.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.