Italian Garden Salad
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 131.6
- Total Fat: 11.5 g
- Cholesterol: 0.0 mg
- Sodium: 288.5 mg
- Total Carbs: 6.7 g
- Dietary Fiber: 1.3 g
- Protein: 1.0 g
View full nutritional breakdown of Italian Garden Salad calories by ingredient
Number of Servings: 10
Ingredients
-
2 fresh tomatoes, cut into chunks
1 can jumbo black olives
1 red onion, sliced
1 can italian green beans
1 bottle italian salad dressing
Directions
Combine alll ingredients and chill for at least an hour before serving.
Number of Servings: 10
Recipe submitted by SparkPeople user DMOFF1818.
Number of Servings: 10
Recipe submitted by SparkPeople user DMOFF1818.