Healthy Banana Bran Muffins

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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 127.8
  • Total Fat: 2.9 g
  • Cholesterol: 12.1 mg
  • Sodium: 183.0 mg
  • Total Carbs: 23.1 g
  • Dietary Fiber: 2.4 g
  • Protein: 3.4 g

View full nutritional breakdown of Healthy Banana Bran Muffins calories by ingredient


Introduction

These are FABULOUS!!! These are FABULOUS!!!
Number of Servings: 18

Ingredients

    1 1/2 c. Bran Flakes
    1 t. vanilla extract
    1 egg
    1 egg white
    1/3 c. quick oats
    1 t. cinnamon
    2/3 brown sugar
    1 c. skim milk
    3 ripe bananas mashed
    1 1/4 c. whole wheat flour
    1 t. baking soda
    1 t. baking powder
    1/4 t. salt
    1/2 c. chopped walnuts

Directions

Makes 12-18 muffins

Preheat oven to 375 degrees

Mix bran, oats, and milk--let stand for 10 minutes

Mix bananas, eggs, cinnamon, brown sugar, and vanilla

Add bran mixture to above mixture

Sift flour, baking soda, baking powder, and salt

Fold in walnuts

Pour into greased muffin pan or use paper liners

Bake for 20-25 minutes or until toothpick comes out clean

Enjoy! :)

Number of Servings: 18

Recipe submitted by SparkPeople user KUNDERWOOD8.

Member Ratings For This Recipe


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    Really good muffins! Just what I was looking for. Added a bit of flax seed to top of each before baking. Similar in taste to the Blue Menu bran muffins. Very moist. Will definitely make again! - 6/15/11