Hearty Oatmeal Pancakes

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 81.8
  • Total Fat: 1.7 g
  • Cholesterol: 21.7 mg
  • Sodium: 113.4 mg
  • Total Carbs: 12.5 g
  • Dietary Fiber: 2.0 g
  • Protein: 4.4 g

View full nutritional breakdown of Hearty Oatmeal Pancakes calories by ingredient



Number of Servings: 10

Ingredients

    1 cup low fat plain yogurt
    1 cup rolled oats
    1 egg
    1/4 cup flour
    1/2 tsp baking soda
    1/2 tsp baking powder
    1/2 tsp cinnamon
    1 tbsp flaxseed
    1 tbsp wheat germ
    1/2 cup grated zucchini

Directions

The night before mix together oats and yogurt. Cover and refrigerate overnight.
In the morning add egg.
In a small bowl mix together flour, baking powder, baking soda, cinnamon, flaxseed and wheat germ. then add to yogurt mix. Add zuchini and mix briefly. You may need to add water to get desired consistency. Fry in hot, greased pan.

Makes 10 small pancakes.

Number of Servings: 10

Recipe submitted by SparkPeople user BANFATHI99.