greenbean soup
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 26.2
- Total Fat: 0.3 g
- Cholesterol: 2.5 mg
- Sodium: 880.1 mg
- Total Carbs: 4.8 g
- Dietary Fiber: 1.0 g
- Protein: 1.6 g
View full nutritional breakdown of greenbean soup calories by ingredient
Introduction
great in between snack but low in calories great in between snack but low in caloriesNumber of Servings: 4
Ingredients
-
2 cups of any good quality can of green beans (look for low in sodium and sugar)
2 cups of good quality chicken broth ( you can replace with vegtable broth)
garlic power to taste ( you can add your own roasted garlic for even better taste and quality)
Directions
Put all the ingredients in a blender/food processor and blend till a thick soup. Heat in pot to taste. Makes 4 cups of soup which makes 2-4 servings. This is great when you want to munch but not pay for it.
Number of Servings: 4
Recipe submitted by SparkPeople user DEBRAGALU.
Number of Servings: 4
Recipe submitted by SparkPeople user DEBRAGALU.