Spicy Shrimp Salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 203.3
  • Total Fat: 8.8 g
  • Cholesterol: 127.7 mg
  • Sodium: 631.4 mg
  • Total Carbs: 12.2 g
  • Dietary Fiber: 3.9 g
  • Protein: 18.9 g

View full nutritional breakdown of Spicy Shrimp Salad calories by ingredient
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Number of Servings: 1


    14 shrimp, cooked
    1/2 tbsp sunflower oil
    1.5 cloves garlic minced
    2 tsp taco seasonings
    1/2 medium tomato, diced
    1 tsp fresh chives
    1/2 tbsp fresh cilantro


1 serving
warm shrimp with garlic for several minutes. Add taco seasoning and 1/8 to 1/4 cup water. Simmer until water thickens. Refridgerate shrimp overnight. Place shrimp on a bed of spring mix with cilantro, chives and tomatoes. No dressing needed.

Number of Servings: 1

Recipe submitted by SparkPeople user LIVING4TODAY.

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