Currywurst

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 342.3
  • Total Fat: 26.9 g
  • Cholesterol: 67.1 mg
  • Sodium: 1,073.0 mg
  • Total Carbs: 10.5 g
  • Dietary Fiber: 1.0 g
  • Protein: 12.8 g

View full nutritional breakdown of Currywurst calories by ingredient



Number of Servings: 5

Ingredients

    1 pound bratwurst
    1/2 cup ketchup
    1/2 teaspoon paprika
    1 teaspoon ground ginger
    2 tablespoons curry powder

Directions

1. Broil/grill kielbasa sausage for 3 to 4 minutes each side, or until cooked through. Slice into pieces 1/4 inch to 1/2 inch thick.

2. Mix spices into ketchup.

3. Pour ketchup mixture over sausage, then sprinkle all with paprika and curry powder and serve.

Number of Servings: 5

Recipe submitted by SparkPeople user ELLAGURU518.