Amy's light banana bread

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 113.1
  • Total Fat: 3.0 g
  • Cholesterol: 35.8 mg
  • Sodium: 340.4 mg
  • Total Carbs: 24.7 g
  • Dietary Fiber: 4.7 g
  • Protein: 4.2 g

View full nutritional breakdown of Amy's light banana bread calories by ingredient


Introduction

sugar free banana bread; high in fibre and light tasting. sugar free banana bread; high in fibre and light tasting.
Number of Servings: 12

Ingredients

    1 tps salt
    1 tsp baking soda
    1 cup wheat bran
    1 cup WW flour
    1/2 cup oats
    1 tsp vanilla
    1/2 cup low fat buttermilk (milk with tsp vinegar works if you don't have it on hand)
    3 med. bananas
    2 large eggs
    1/2 cup margerine
    1 1/4 cup splenda baking granuales

Directions

mix wet ingredients until smooth
add dry ingredients slowly
put in a greesed bread pan and bake at 350 for 30 minutes
makes 12-1" slices


Number of Servings: 12

Recipe submitted by SparkPeople user AMY-DEANNE.