Paula's Beef Stew- soup style
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 395.6
- Total Fat: 5.6 g
- Cholesterol: 52.7 mg
- Sodium: 819.8 mg
- Total Carbs: 57.4 g
- Dietary Fiber: 4.5 g
- Protein: 27.4 g
View full nutritional breakdown of Paula's Beef Stew- soup style calories by ingredient
Introduction
Quick and easy comfort food! Quick and easy comfort food!Number of Servings: 6
Ingredients
-
7-8 oz top sirloin( or use leftovers)
1 12oz can roast beef(undrained)
1 bag frozen stew veg mix(potato, carrot, onion, celery)
1 cup long grain rice
1 can steak and potato soup
2 small cups sliced mushrooms(undrained)
2 cups water
pepper to taste
Directions
Salt and pepper sirloin then -Grill sirloin and chop into cubes(cooking time depends on thickness of meat)
meanwhile in a large pot mix all other ingredients and bring to a boil. Allow to boil for 5 minutes then turn off heat( leave pan on burner) cover and allot to sit until rice is done. Add cubed sirloin just before serving.
Makes 6 generous servings!
Number of Servings: 6
Recipe submitted by SparkPeople user BIGOLEDIVA.
meanwhile in a large pot mix all other ingredients and bring to a boil. Allow to boil for 5 minutes then turn off heat( leave pan on burner) cover and allot to sit until rice is done. Add cubed sirloin just before serving.
Makes 6 generous servings!
Number of Servings: 6
Recipe submitted by SparkPeople user BIGOLEDIVA.