Spicy Black Bean and Chorizo Soup

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 283.7
  • Total Fat: 14.2 g
  • Cholesterol: 29.8 mg
  • Sodium: 906.1 mg
  • Total Carbs: 23.5 g
  • Dietary Fiber: 5.0 g
  • Protein: 15.1 g

View full nutritional breakdown of Spicy Black Bean and Chorizo Soup calories by ingredient


Introduction

A very filling, creamy black bean soup made with refried beans and chorizo sausage. The beans make up the soup base. The chorizo gives it a kick. Add whatever southwestern veggies you want! Freezes well. Great for lunches! A very filling, creamy black bean soup made with refried beans and chorizo sausage. The beans make up the soup base. The chorizo gives it a kick. Add whatever southwestern veggies you want! Freezes well. Great for lunches!
Number of Servings: 6

Ingredients

    1 15oz can refried black beans
    4 c. chicken stock
    6 oz chorizo sausage, browned and drained
    1 c. chopped carrots
    1 15oz can diced tomatoes (drained)
    1.5 c. chopped onion
    2 jalapeno peppers, chopped
    handful of chopped fresh cilantro

Directions

Brown the chorizo sausage, casings removed. Drain. Sauté vegetables (minus tomatoes) in same pan. Stir in refried black beans and slowly add chicken stock, stirring until smooth. Bring to boil and simmer 15 minutes. Add diced tomatoes to pot. Heat through. Garnish with chopped cilantro.

Makes 6 main course servings.

Number of Servings: 6

Recipe submitted by SparkPeople user EKCREE.