Banana Cake

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 491.9
  • Total Fat: 5.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 297.1 mg
  • Total Carbs: 114.3 g
  • Dietary Fiber: 8.3 g
  • Protein: 4.7 g

View full nutritional breakdown of Banana Cake calories by ingredient



Number of Servings: 1

Ingredients

    1 Cake Mix White, Betty Crocker
    1 Cup Banana's
    1 Cup Unsweeted Apple Sauce

Directions

13 x 9 Cake pan
Grease bottom of pan
Bake at 350 for 30min
Insert toothpick in center, comes out clean cake is done. cool before frosting


Number of Servings: 1

Recipe submitted by SparkPeople user KMDLADYLUCK.