Rosemary-Lime Vinaigrette (for Tilapia)

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 168.6
  • Total Fat: 18.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 30.7 mg
  • Total Carbs: 2.6 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.2 g

View full nutritional breakdown of Rosemary-Lime Vinaigrette (for Tilapia) calories by ingredient


Introduction

Pour this vinaigrette over tilapia, its delicious. Pour this vinaigrette over tilapia, its delicious.
Number of Servings: 4

Ingredients

    1/3 cup canola oil
    1/3 cup lime juice
    2 tbsp red wine vinegar
    1 tsp deli mustard
    1 clove garlic
    1 tbsp. chopped fresh rosemary
    1 tsp. grated lime peel

Directions

Whisk ingredients together. Makes 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user HIATTP.

TAGS:  Fish | Dinner | Fish Dinner |