Crockpot Chili

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 306.3
  • Total Fat: 10.2 g
  • Cholesterol: 39.1 mg
  • Sodium: 992.7 mg
  • Total Carbs: 37.3 g
  • Dietary Fiber: 11.7 g
  • Protein: 20.2 g

View full nutritional breakdown of Crockpot Chili calories by ingredient


Introduction

Low in Sodium Low in Sodium
Number of Servings: 8

Ingredients

    1 16 oz can Bush's Chili Beans
    1 15.8 oz can Bush's Great Northern Beans
    1 16 oz can Bush's Light Red Kidney Beans
    1 14.5 oz can S&W Ready-Cut Tomatoes Diced with Onion & Green Bell Pepper
    McCormick 30% Less Sodium Chili Seasoning Mix
    1/2 cup chopped onions
    16 lb extra lean ground beef

Directions

Brown the hamburger. Put everything in the crockpot. Add 1 1/2 cans of water and put it on low for 4 hours.

8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user JIGGLES2.