Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 306.3
Total Fat 10.2 g
Saturated Fat 3.9 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 4.2 g
Cholesterol 39.1 mg
Sodium 992.7 mg
Potassium 661.1 mg
Total Carbohydrate 37.3 g
Dietary Fiber 11.7 g
Sugars 5.5 g
Protein 20.2 g
Vitamin A 8.0 %
Vitamin B-12 19.5 %
Vitamin B-6 7.9 %
Vitamin C 8.5 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 10.6 %
Copper 2.3 %
Folate 1.6 %
Iron 22.3 %
Magnesium 3.1 %
Manganese 1.2 %
Niacin 12.9 %
Pantothenic Acid 2.3 %
Phosphorus 8.3 %
Riboflavin 8.4 %
Selenium 11.3 %
Thiamin 2.5 %
Zinc 15.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crockpot Chili

View the full Crockpot Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot Chili

146 calories of Ground beef, extra lean (15% fat) pan broiled, (2 oz)

50 calories of Beans, Light Red Kidney-Bush's , (0.25 cup)

45 calories of Beans, Chili Beans- Bush's, (0.25 cup)

40 calories of Beans, Great Northern-Bush's, (0.25 cup)

20 calories of S&W Ready-Cut Tomatoes Diced with Onion & Green Bell Pepper, (0.25 cup)

15 calories of McCormick 30% Less Sodium Chili Seasoning Mix, (0.50 tbsp)

4 calories of Onions, raw, (0.06 cup, chopped)


No nutrition or calorie comments found.