B's Tuna Pitas

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 304.1
  • Total Fat: 8.3 g
  • Cholesterol: 54.5 mg
  • Sodium: 1,466.3 mg
  • Total Carbs: 32.1 g
  • Dietary Fiber: 3.0 g
  • Protein: 27.6 g

View full nutritional breakdown of B's Tuna Pitas calories by ingredient


Introduction

Filling and delicious! Filling and delicious!
Number of Servings: 2

Ingredients

    2 Pitas
    2 cans tuna in water
    1 T chopped peeled cucumber
    1 T chopped red onion
    1 T chopped celery
    1 T chopped chives
    1T chopped parsley
    1T mayonnaise
    1 T sour cream

Directions

Warm pitas, cut in half and split to fill. Stir together remaining ingredients. Place tomato and romaine lettuce in pitas to garnish. Fill each half pita with 1/4 tuna mixture.

Number of Servings: 2

Recipe submitted by SparkPeople user BSMILESALOT.

TAGS:  Fish |