Turkey Reuben

4.8 of 5 (4)
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 381.3
  • Total Fat: 15.9 g
  • Cholesterol: 70.2 mg
  • Sodium: 1,218.1 mg
  • Total Carbs: 27.5 g
  • Dietary Fiber: 6.6 g
  • Protein: 34.6 g

View full nutritional breakdown of Turkey Reuben calories by ingredient
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Submitted by:


Yummy!! Yummy!!
Number of Servings: 1


    Turkey, Boar's Head Maple Glaze Honey Coat, 2 oz
    Reduced Fat Swiss Cheese, 2 slice (1 oz ea)
    Bread, rye, 2 slice
    Sauer Kraut Great Lakes Silver Floss Krisp Kraut, 4 tbsp
    Thousand Island Salad Dressing, 1 Tbsp


Spread 1 Tbsp of Thousand Island Dressing on each piece of Rye bread.
Top the dressing with 2 Tbsp of Sauerkraut (on each side)
Top the sauerkraut with 1 slice of cheese.
Put 2 top each slice of cheese with 1 slice of turkey.

Close the sandwich. Put in a toaster oven about 5 minutes--until cheese is melted and bread is toasted to desired crispness.

Number of Servings: 1

Recipe submitted by SparkPeople user EIREANN7777.

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