Beef Tips

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 179.5
  • Total Fat: 7.8 g
  • Cholesterol: 75.0 mg
  • Sodium: 297.9 mg
  • Total Carbs: 3.4 g
  • Dietary Fiber: 0.2 g
  • Protein: 22.2 g

View full nutritional breakdown of Beef Tips calories by ingredient



Number of Servings: 8

Ingredients

    2 pounds lean chuck - cut in 1 - 3/4 in pieces
    1 can 98% fat free cream of mushroom soup
    1 pkg onion soup mix
    1 can Diet Sprite or 7up

Directions

Put meat in crock pot. Pour soup & onion sou mix over meat. Add Diet sprite or 7up. Cook in crock pot all day on low (or high for at least 4 hours). Turn off and let sit for 30 minutes before serving.

makes 8 servings.

Number of Servings: 8

Recipe submitted by SparkPeople user EVELPLAYER.

TAGS:  Beef/Pork |