Chocolate Rice Crispies

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Nutritional Info
  • Servings Per Recipe: 80
  • Amount Per Serving
  • Calories: 24.3
  • Total Fat: 1.0 g
  • Cholesterol: 2.7 mg
  • Sodium: 26.1 mg
  • Total Carbs: 3.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.2 g

View full nutritional breakdown of Chocolate Rice Crispies calories by ingredient



Number of Servings: 80

Ingredients

    5 tablespoons unsalted butter
    3 tablespoons light butter
    1/3 cup unsweetened cocoa powder
    2 bags (10 oz each) mini-marshmallows
    10 cups crisp rice cereal
    1/2 cup semisweet mini chocolate chips
    Vegetable cooking spray

Directions

Combine butters and cocoa in a large saucepan over medium-high heat. Melt butter, whisking until mixture is well combined. Stir in marshmallows, melting them completely. Remove pan from heat and stir in cereal, working quickly before marshmallow mixture sets. Stir in chocolate chips. Coat hands with cooking spray and shape mixture into about 80 walnut-sized balls. Place balls on a baking sheet and let harden for about an hour. Store in an airtight container in a cool, dry place for up to 3 days. (Do not refrigerate.)



Number of Servings: 80

Recipe submitted by SparkPeople user RUSHUNDA.

TAGS:  Snacks |