Whole wheat bread (bread maker)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 28
- Amount Per Serving
- Calories: 71.2
- Total Fat: 1.2 g
- Cholesterol: 0.7 mg
- Sodium: 129.6 mg
- Total Carbs: 13.8 g
- Dietary Fiber: 1.8 g
- Protein: 2.3 g
View full nutritional breakdown of Whole wheat bread (bread maker) calories by ingredient
Number of Servings: 28
Ingredients
-
1 1/2 cups warm water
1 1/2 tsp dry active yeast
2 tbsp shortening
2 tbsp powdered milk
2 tbsp honey
2 tbsp molasses
1 1/2 tsp salt
3 1/2 cups whole wheat flour
Directions
Combine warm water and yeast in baking pan. Let sit for 10 minutes. Add remaining ingredients and set bread maker to whole wheat setting press start. makes approximately 28 1/4 inch slices.
Number of Servings: 28
Recipe submitted by SparkPeople user CLIFTON27.
Number of Servings: 28
Recipe submitted by SparkPeople user CLIFTON27.