Chipolte Chicken Chili

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 259.5
  • Total Fat: 4.6 g
  • Cholesterol: 31.4 mg
  • Sodium: 1,620.9 mg
  • Total Carbs: 41.1 g
  • Dietary Fiber: 8.8 g
  • Protein: 15.1 g

View full nutritional breakdown of Chipolte Chicken Chili calories by ingredient


Introduction

Easy Prep Chili with lots of leftovers Easy Prep Chili with lots of leftovers
Number of Servings: 12

Ingredients

    Del Monte Diced Tomatoes-Green Pepper /Onion, 10.2 cup
    Tomato Paste, 2 can (6 oz)
    Chickpeas (garbanzo beans), 4 cup
    Onions, raw, 2 small
    Aidell's Chicken & Apple Sausage, 3 serving
    Salt, 1 tsp
    Lawry's Garlic Salt, 1 tsp
    Garlic powder, 1 tsp
    Onion powder, 1 tsp
    Chili powder, 1 tsp
    Texas Pete hot sauce, 2 tsp
    Colgin Liquid Smoke, 2 serving
    Chicken Breast, no skin, 1 breast, bone and skin removed

Directions

Add all ingredients to large dutch oven and heat through on Medium High heat. Stir and then place on simmer and stir every 5 minutes or so. Cook for a min. of 45 minutes, but the longer the better. Best after cooked down slowly over 2 hours. Garnish with cheddar cheese or Cheez-Its! Enjoy!

Number of Servings: 12

Recipe submitted by SparkPeople user SUNDIAL03.