Brussel Sprouts with Lemon Butter
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 58.7
- Total Fat: 3.2 g
- Cholesterol: 1.7 mg
- Sodium: 69.2 mg
- Total Carbs: 6.1 g
- Dietary Fiber: 2.2 g
- Protein: 3.0 g
View full nutritional breakdown of Brussel Sprouts with Lemon Butter calories by ingredient
Introduction
Lemon tones down the traditionally strong flavour of the sprouts. Lemon tones down the traditionally strong flavour of the sprouts.Number of Servings: 6
Ingredients
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500 g. brussel sprouts
1 Tbsp margarine
1.5 tsp fresh squeezed lemon juice
1 Tbsp grated parmesan cheese
Directions
Makes 6 servings.
Clean brussel sprouts and make an X in the bottom of each one. Steam for about 10-15 minutes or until tender.
Place margarine and lemon juice in a small dish and microwave till melted. Pour over brussel sprouts and mix. Sprinkle with the parmesan cheese and serve.
Number of Servings: 6
Recipe submitted by SparkPeople user MOMO53.
Clean brussel sprouts and make an X in the bottom of each one. Steam for about 10-15 minutes or until tender.
Place margarine and lemon juice in a small dish and microwave till melted. Pour over brussel sprouts and mix. Sprinkle with the parmesan cheese and serve.
Number of Servings: 6
Recipe submitted by SparkPeople user MOMO53.
Member Ratings For This Recipe
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KENTUCKYD
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DASEEMAN
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LEETIDLER
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TEDIEBEAR1