Blueberry Crunch

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 67.8
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 25.9 mg
  • Total Carbs: 15.1 g
  • Dietary Fiber: 3.0 g
  • Protein: 2.5 g

View full nutritional breakdown of Blueberry Crunch calories by ingredient


Introduction

This is a nice mid-morning or afternoon snack.
 This is a nice mid-morning or afternoon snack.
Number of Servings: 1

Ingredients

    1/4 cup fresh or frozen blueberries
    1/4 cup Kashi Go Lean Crunch cereal

Directions

If using frozen blueberries, allow to thaw.
Mix blueberries with Kashi Go Lean Crunch for healthy snack.

Number of Servings: 1

Recipe submitted by SparkPeople user GAYERUN.