Cowboy Caviar

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 124.5
  • Total Fat: 6.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 133.0 mg
  • Total Carbs: 12.7 g
  • Dietary Fiber: 3.1 g
  • Protein: 2.9 g

View full nutritional breakdown of Cowboy Caviar calories by ingredient


Introduction

A "salsa" type side - really good, very versatile, and good for you! Awesome with lime chips A "salsa" type side - really good, very versatile, and good for you! Awesome with lime chips
Number of Servings: 15

Ingredients

    2 roma tomatoes
    2 avacados
    1 can black beans (or black eyed peas)
    1 can white shoepeg corn
    1/2 cup purple onion, chopped
    1/2 cup cilantro fresh cilantro, chopped
    3 tbsp olive oil
    3+ tbsp red wine vinegar
    2 cloves garlic

Directions

1. Chop tomatoes, onion, cilantro and mix together
2. Add beans and corn - both drained
3. Stir in olive oil and red wine vinegar
4. Add minced garlic
5. Cut up the avacados and stir them in gently

Refrigerate and serve - it usually tastes best after being in the fridge for awhile. Serve with lime or some type of tortilla chip.


Number of Servings: 15

Recipe submitted by SparkPeople user KLSAWOCHKA.

TAGS:  Side Items |